OVERVIEW:
Catawba is a North American hybrid red grape that was likely discovered near the Catawba River in North Carolina, though its exact origin is disputed. Catawba is used in the production of pink and rose wines.
PRONUNCIATION:
kuh-taw-ba
GENERAL INFORMATION:
Catawba is a North American hybrid red grape that was likely discovered near the Catawba River in North Carolina, though its exact origin is disputed. Catawba is used in the production of pink and rose wines.
Acres in Missouri:
5.6% - 96 acres
Flavors or tasting notes:
Catawba provides sweet aromas with hints of garden-fresh strawberries. Sweet notes will be soft on the tongue with a floral and woodsy twist.
Taste Profile:
Catawba produces a medium-bodied, sweet, fragrant, strawberry-like wine.
Ideal Serving Temperature:
Chilled to 55°F
Food pairings:
Spicy cheeses, baby swiss, pork chops, cold cuts, roasted chicken, sweet barbeque, french fries, rosemary, cinnamon, spicy mustard, light desserts, melon. Learn more by clicking here.
Recipe ideas:
Sweetness Scale: