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Traminette ranges from dry to semi-dry or even semi-sweet. This medium-bodied white wine is similar to its parent Gewürztraminer. Its floral aromas are met with citrus fruit, a tangy acidity and a touch of spice on the end. This fun, complex wine is great for a lunch outing or appetizers. 



Acres in Missouri:

5% - 85.3 acres

Flavors or tasting notes:

floral aromas with tangy citrus and light spice

Taste Profile:

light-bodied, complex and acidic

Ideal Serving Temperature:

Between 44–55°F

Food pairings:

Grilled chicken, pastas or dishes with cream sauce, seafood or vegetable curry, Muenster cheese, and a variety of Asian and Mexican dishes

Recipe ideas:

Feast Magazine: Thai-Style Traminette-Steamed Mussels

Traminette Chicken Fettucine Alfredo

Illegal Rosé

Traminette Ginger Spritz

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Sweetness Scale:
Sweetness Scale Varietals Traminette.png TRAMINETTE grape cluster


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