Happy Love Your Pet Day from Missouri Wines! There is no better way to celebrate than by taking your furry friends to your favorite winery. Check out our list of pet-friendly wineries and plan a weekend get away with man’s best friend!

• 7C's Winery – Walnut Grove

• Adam Puchta Winery – Hermann

• Apple Creek Vineyard & Winery – Friedheim

• Arcadian Moon – Higginsville

• Baltimore Bend Vineyard – Waverly

• Bear Creek Wine Company – Walnut Shade

• Beckett's Winery – Glasgow

• Black Silo Winery – Trenton

• Brix Urban Winery – Ste. Genevieve

• Cave Hollow West Winery – Hannibal

• Chandler Hill Vineyards – Defiance

• Charleville Vineyard Winery & Craft Brewery – Ste. Genevieve

• Chaumette Vineyards & Winery – Ste. Genevieve

• Christine's Vineyard – Webb City

• Defiance Ridge Vineyards – Defiance

• DeLaney Vineyard & Winery – Nevada

• Durso Hills Winery and Bistro – Marquand

• Edg-Clif Farms & Vineyard – Potosi

• Endless Summer Winery – Hermann

• Fence Stile Vineyards, Winery & Distillery – Excelsior Springs

• G. Husmann Wine Company – Hermann

• Hemman Winery – Brazeau

• Hermannhof Winery – Hermann

• KC Wineworks – Kansas City

• Keltoi Vineyard & Winery – Oronogo

• King David's Winery, Meadery & Brewery – Poplar Bluff

• Ladoga Ridge Winery LLC – Smithville

• Les Bourgeois Vineyards – Rocheport

• Lindwedel Winery – Branson

• Mallinson Vineyard and Hall – Sugar Creek

• Mathany Family Vineyards – Lake Ozark

• McKelvey Vineyards – Leslie

• Mount Pleasant Estates – Augusta

• Musket Cellars & Vineyard – Pleasant Hill

• Old Farm Winery – Catawissa

• Peaceful Bend Vineyard – Steelville

• Pennington Wines – Carthage

• Pirtle Winery – Weston

• Prairie Barn Winery and Christmas Tree Farm – St. James

• Primitive Olde Crow and Winery – Clinton

• Red Fox Winery and Vineyards – Urich

• River Ridge Winery – Commerce

• Riverwood Winery – Rushville

• Röbller Vineyard and Winery – New Haven

• Serenity Valley Winery – Fulton

• Seven Springs Winery – Linn Creek

• Shamrock Hills Vineyard and Winery – Excelsior Springs

• Shawnee Bluff Winery – Lake of the Ozarks

• St. Francois Vineyards, Winery & Brewery – Park Hills

Be sure to snap pictures of you and your furry friend at Missouri wineries and share with us using #mowine!

Happy Inventor’s Day! Every year, Inventor's Day serves as a reminder of the brilliant minds that have shaped our world through innovation and creativity. While there is a plethora of inventions that have revolutionized the wine and grape industry, today we want to highlight one that has been more recent.

Screw caps prevent any oxygen exposure to the wine. Safeguarding the integrity of the wine, preserving flavors and aromas. Additionally, the ability to store upright and easily open are added benefits for screw cap wine.

Adam Puchta Winery in Hermann has recently transitioned to screw caps for many of their wines, primarily due to quality control concerns. Inconsistent cork quality not only jeopardized the wines' integrity but also added undue costs. Parker Puchta, the 7th Generation President, shared, “Screw caps offer remarkable consistency and cost-efficiency, making them ideal for wines designed to be enjoyed within a few years. Additionally, they enhance our brand recognition—featuring a modern look that stands out on the shelf and eliminates the need for a corkscrew, making many of our wines more accessible to consumers and easy for staff during festivals. However, we still love the romantic appeal of a cork when it pops."

The screw cap, cork argument has been around since the invention of the screw cap in 1959 by the French company, La Bouchage Mechanique. After the screw cap was invented, it took about 10 years for others to start to adapt the technology. The screw cap made its way to the U.S. and Missouri. Today many wineries use screw caps, but there are still plenty of corked wines.

Screw caps for wine closure are here to stay, but there is no need to be afraid. Be excited! Screw caps will ensure your wine lasts, but the tradition of popping a cork is just as meaningful. 

When choosing your next Missouri wine, know we offer your style preference, and rest assured, screw cap or cork, it will be a great glass!

Wine your valentine at Missouri Wineries! Check out our list of 25+ special Valentine’s Day events below and plan your romantic outing today!

Adam Puchta Winery – Hermann

• February 14 and 15: Valentine Wine Pairing Dinner 

Apple Creek Vineyard & Winery – Friedheim

• February 14: 4 Course Dinner

Balducci Vineyards – Augusta

• February 14: Pasta Night

Beckett’s Winery – Glasgow 

• February 13: Trivia
• February 14: Valentine’s Day Event 
• February 15: Live Music

Brix Urban Winery & Market – Sainte Genevieve

• February 15: Rocky Mountain Music

Cedar Lake Cellars – Wright City

• February 14: Dinner for Two 
• February 15: Dinner for Two 
• February 16: Dinner for Two

Chandler Hill Vineyards – Defiance

• February 12 and 14: Valentine’s Dinner 
• February 16: Galentine’s Day Brunch

Charleville Winery – Sainte Genevieve

• February 13: Galentine’s Day 
• February 14: Valentine’s Wine Pairing Dinner
• February 15: The Love Train Trolley Tour 

Chateau Ste. Genevieve – Ste. Genevieve

• February 14: Valentine’s Couples Wine Dine & Unwind

Chaumette Vineyards & Winery - Sainte Genevieve

• February 14-16: Valentine’s Weekend 

Defiance Ridge Vineyards – Defiance

• February 14: Valentine’s Farmhouse Dinner

Edg-Clif Vineyard & Winery – Potosi

• February 14: Winemakers Dinner for Valentine’s Day

Hemman Winery - Brazeau

• February 15 and 16: Valentine’s Weekend

Jowler Creek Winery & Vineyard - Platte City

• February 15: Valentine’s Day Wine & Chocolate Pairing

La Bella Vineyards & Winery - DeSoto

• February 14: La Bella’s Valentine’s Dinner & Entertainment

LaChance Vineyards - DeSoto

• February 14 and 15: Valentine’s Day at LaChance Vineyards

Lake Creek Winery - Marthasville

• February 14: Valentine’s Day Specials

Les Bourgeois Vineyards - Rocheport

• February 14 and 15: Valentine’s Day at The Bistro

McKelvey Vineyards - New Haven

• February 14: Valentine’s Day at McKelvey Vineyards

Mount Pleasant Estates - Augusta

• February 14: Love in the Vines: A Valentine’s Day Pop-Up-Bar

Prairie Barn Winery & Christmas Tree Farm – St. James

• February 8 and 16: Dry Wine, Sweet Love & a Red Murder

Primitive Olde Crow & Winery – Clinton

• February 14: Valentine’s Day Special

Red Fox Winery & Vineyards – Urich

• February 14 and 16: Valentine’s Wine Dinner

Shamrock Hills Vineyard and Winery – Excelsior Springs

• February 14: Valentine Wine Dinner

Spencer Manor - St. James

• February 14 and 15: Valentine’s Day at Spencer Manor

St. James Winery - St. James

• February 8: Galentines Event
• February 14: 2025 Progressive Valentines Day Dinner

Sugar Creek Winery - Defiance

• February 14,15,16: Valentine’s Pop-Up-Bar at Sugar Creek

The Peculiar Winery - Peculiar

• February 7: ADULTS ONLY Valentine Cookie Creation Class
• February 16: Wine Glass Paint Class

Triple 3 Vineyard - Washington

• February 14: Romance Uncorked

Villa Antonio Winery - Hillsboro

• February 13,14,15: Annual Valentine’s Day Dinner

White Mule Winery - Owensville

• February 14 and 15: Special Valentine’s Day Dinner

Windy Wine Company - Osborn

• February 14: Valentine’s Day Dinner

Valentine’s Day is better with Missouri Wines. Share your Valentine’s Day at a Missouri Winery with us using #mowine

When the world outside is blanketed in snow and the cold keeps you indoors, it’s the perfect time to indulge in a cozy treat that will warm you up from the inside out. Picture yourself wrapped up in a soft blanket, sipping on a mug of hot chocolate topped with homemade icewine marshmallows. These delightful marshmallows will brighten your day and infuse your cocoa drink with a subtle flair! Making these icewine marshmallows is not only a fun activity to pass the time but also a delicious way to elevate your hot chocolate. Ready to turn a snowy day into a cozy delight? Let’s get started! 

Ingredients: 

• 1 cup Missouri icewine 
• 1/2 cup cold water
• 3 1/4 ounces gelatin 
• 2 cup sugar 
• 2/3 cup corn syrup 
• 1/4 cup water 
• 1/4 teaspoon salt 
• 1/2 teaspoon vanilla 
• Powdered sugar

Instructions: 

1. Boil the Missouri icewine in a small saucepan for about 10 to 15 minutes, until reduced to a thick syrup. There should be approximately 1/4 cup of syrup left. 
2. Pour the cold water into the bowl of a stand mixer fitted with a whisk attachment. Sprinkle the gelatin over the water and let it stand for 10 minutes.
3. Meanwhile, mix the sugar, corn syrup, remaining water, to the Missouri icewine syrup. Bring to a boil and cook until the sugar reaches soft-ball stage. 
4. Turn on the stand mixer to a low setting. Slowly pour in the hot sugar mixture, allowing the sugar to run down the side of the bowl. Add the salt and turn up the mixer to the highest speed. Whisk for 12 to 15 minutes, until the mixture is fluffy and soft. It should hold soft peaks. Add the vanilla and beat for a minute longer. 
5. Pour the mixture into a 9x9 inch cake pan that has been greased with oil. Using slightly wetted hands, flatten out the marshmallow. Allow to set for at least 2 hours in a cool dry area. (Do not place in the refrigerator.) Once the marshmallow is firm, remove from the pan. Dust with powdered sugar, cut and serve. 

* Icewine can be substituted with sparkling or your favorite Missouri wine! 

Imagine a chocolate cake that not only melts in your mouth but also leaves a hint of elegance with every bite. Welcome to the world of baking where rich cocoa meets the sophisticated notes of your favorite Missouri Norton wine. Perfect for cozy gatherings or a special night in, this recipe will make you the star of any occasions. Ready to impress your taste buds and your guests? Dive in and discover the magic of creating this chocolate wine cake!

Chocolate Cake

Ingredients: 

• 2 cups sugar 
• 1 cup brown sugar 
• 2 ¾ cups all-purpose flour
• 1 ½ cups unsweetened cocoa powder
• 3 teaspoons baking soda 
• 1 ½ teaspoons baking powder
• 1 ¼ teaspoons salt 
• 4 eggs 
• 1 ½ cups sour cream 
• ½ cup whole milk 
• 1 cup Missouri Norton wine 
• ¾ cup vegetable oil 
• 1 tablespoon vanilla extract
• ½ cup hot water

Instructions: 

• Preheat oven to 350 degrees. Cut out two 9-inch round segments of parchment paper to line your cake pans with. Spray each pan generously – side and bottom – with nonstick cooking spray, then place the parchment paper cut out in the bottom of the pans and spray again. 
• In the large bowl of the stand mixer with paddle attachment, combine both sugars, flour, cocoa powder, baking soda, baking powder and salt; mix on low until dry ingredients are thoroughly combined.
• In a separate large mixing bowl, combine the eggs, sour cream, milk, wine, oil, and vanilla extract; whisk well until ingredients are thoroughly combined. Pour mixture into the dry ingredients and beat on low speed until just incorporated. Pour in hot water and continue mixing until completely combined. 
• Divide the batter evenly among prepared pans. Bake in preheated over for 30 minutes. 
• Cool cakes in the pans placed on a cooling rack, after 15 minutes remove cakes from pans and finish cooling cakes on cooling racks. 

Chocolate Frosting

Ingredients: 

• 12 oz cream cheese
• ¾ cup butter
• 1 cup cocoa powder
• 5 cups powdered sugar
• 2 tbsp milk 
• 1 ½ tsp vanilla extract
• ½ tsp salt 

Instructions: 

• Beat the cream cheese and butter in a stand mixer with the paddle attachment until light and fluffy. Add the cocoa powder and mix until combined. Gradually add the powdered sugar, then the milk, vanilla extract, and salt. Beat until the frosting is smooth and fluffy. 
• Begin frosting the bottom layer sides. Once completed add a thick layer of frosting on top of the bottom layer. Stack top cake layer and repeat frosting steps. 

This isn’t just a dessert; it’s an experience that transforms a simple cake into a luxurious treat. Be sure to tag us in your chocolate cake and Missouri wine recipes using #mowine!

Missouri’s wine country offers not just exquisite wines, but also charming accommodations that allow you to immerse yourself fully in the vineyard experience. Here’s a selection of wineries that provide lodging options, ensuring you have a comfortable and memorable stay.

Albonée Country Inn and Vineyards- Independence, MO

Arcadian Moon- Higginsville, MO

Bear Creek Wine Company- Walnut Shade, MO

Belvoir Winery- Liberty, MO

Black Silo Winery- Trenton, MO

Cave Hollow West Winery- Hannibal, MO

Charleville Vineyard Winery & Craft Brewery- Ste. Genevieve, MO

Chaumette Vineyards & Winery- Ste. Genevieve, MO

Durso Hills Winery and Bistro- Marquand, MO

Edg-Clif Farms & Vineyard- Potosi, MO

ElderBlossom View- New Bloomfield, MO

Florida Winery- Florida, MO

Hermannof Winery- Hermann, MO

Jowler Creek Vineyard & Winery- Platte City, MO

Les Bourgeois Vineyards- Rocheport, MO

Luna Umbra Winery- Butler, MO

Mallinson Vineyard and Hall- Sugar Creek, MO

McKelvey Vineyards- Leslie, MO

Prairie Barn Winery and Christmas Tree Farm- St. James, MO

Shamrock Hills Vineyard and Winery- Excelsior Springs, MO

Shawnee Bluff Winery- Lake of the Ozarks, MO

St. James Winery-Branson – Branson, MO

The Rocheport Winery- Rocheport, MO

Triple 3 Vineyard- Washington, MO

Twains Vineyard- Belgrade, MO

Twin Meadows- Madison, MO

Walnut Creek Winery- Holt, MO

White Mule Winery- Owensville, MO

Staying at a winery is a delightful way to enjoy the serene landscapes, taste exceptional wines, and indulge in the local culture. Plan your trip and now your stay in Missouri Wine Country!

When it comes to culinary adventures, few experiences are as thrilling as pairing hot and spicy dishes with the perfect Missouri Wine! The right wine can enhance the heat, balance the flavors, and create harmonious dining experiences. Let’s dive into some exciting pairings that will set your taste buds on fire! 

Buffalo Wings + Peach Wine 

Jalapeno Poppers + Vidal Blanc

Hot Tamales + Chadonel

Hot Cheetos + Vignoles

Pepper Jack Cheese Balls + Catawba 

Cajun Seafood Boil + Traminette 

Spicy BBQ Sauce + Concord

Pairing wine with hot and spicy foods is an art that can elevate your dining experience to new heights! Next time you are in the mood for something hot and spicy don’t forget to pour yourself a glass of Missouri wine. Cheers to bold flavors and exciting new pairings! 

What are your favorite fiery flavors? Be sure to tag us in your wine and food pairings using #mowine! 

Some say room temperature, others say cellar temperature. For this Myth of the Month, we are evaluating the optimal temperature for red wine.

Room temperature is around 70-73 degrees Fahrenheit. While room temperature is the easiest way to serve your wine, it could impact the taste of the wine in your glass.

Cellar temperature is around 55-58 degrees Fahrenheit. Most of us do not have a cellar in our homes, or a place that we keep at this temperature. This temperature is ideal for storing, but not for tasting.

Red wine is ideally served right in between room temperature and cellar temperature!

For a Missouri red wine, aim to serve it at around 65 degrees Fahrenheit. This will ensure the wine you serve your guests will provide the best tasting experience.

About an hour before you plan to serve your Missouri red wine to your guests, put in the refrigerator. This will bring your wine down to around 65 degrees Fahrenheit and get it ready for your guests!

Check out this graphic to get all of your wine ready to serve!

Behind this label is a deeper meaning. At first glance you see a sun, but for the owners of Wild Sun Winery & Brewery, this sun represents so much more!

The Wild Sun Winery & Brewery label represents more than just an eye-catching design; it is made up of the beliefs of its founders. This brand embodies a message that resonates deeply with their values. The name itself, paired with the imagery of the sun, captures attention. Wild Sun Winery & Brewery is a celebration of guiding principles that shape the lives of its creators.

Wild Sun Winery & Brewery represents a foundation of unwavering faith, which is integral to the identity of its owners. Their commitment to this belief is evident in the name of their parent company, Vision 29:11. Which is inspired by Jeremiah 29:11. 'For I know the plans I have for you,' declares the Lord, 'plans to prosper you and not to harm you, plans to give you a hope and a future. ' This sense of purpose motivates their interactions with the world around them.

The name itself, paired with the imagery of the sun, captures attention. This sun is meant to represent God, a power greater than themselves. The owners believe that no matter where the future leads, they will always be humbled by Our Father in Heaven.

Wild Sun Winery & Brewery is located in Hillsboro, Missouri, just south of St. Louis. This winery is the perfect destination for family and friends. Here you can experience a beautiful country estate. Enjoy a rustic elegance and surrounding natural beauty, while sampling their wide variety of world class wines. 

Visit Wild Sun Winery & Brewery today, and experience peace, and of course great wines!

January is Hobby Month, and these trays are the perfect way to kickstart a new hobby! Serving trays with a twist. Use old labels to make this wine label serving tray.

Supplies:

• Serving tray (preferably inset)
• Labels off of favorite bottles
• Glue stick
• Razoring/scalpel tool
• Foam Brush
• Mod Podge
• Lacquer
• Epoxy

If you are removing labels from a bottle, check out this video:

Label Removal Video

Please watch our step by step video:

https://youtube.com/shorts/O1SCyEUnl1A?feature=share

Steps:

1. Gather old labels or remove your favorite labels from the bottle
2. Place the labels onto the tray, sticky side down, in whatever pattern you like, use the glue to stick the labels down
3. Use foam brush to apply a light layer of mod podge on the labels, cover every label and to the edge of the tray
   • Let dry completely and apply another thin layer
4. Use foam brush to apply a light layer of lacquer on the labels, cover every label and to the edge of the tray
   • Let dry completely and apply another thin layer
5. After lacquer is dried, apply epoxy over the lacquer, and let dry

Tips:

• Use a well-ventilated area for lacquer and epoxy application.
• If air bubbles appear, use a heat gun or blow dryer to settle the epoxy.

Now you have the perfect, unique serving tray to impress your guests, and add a pop of life to your home!