The farmstead that is Viandel Vineyard is situated on Highway 60 in Missouri’s pristine Ozark mountain woodlands. Along this pathway to the Ozark National Scenic Riverways, owners Jon and Cathy Smith have developed a sophisticated winery and comfortable farmhouse tasting room. The Viandel Vineyard philosophy is to find a balance between vineyard production and environmental impact, while producing premium contemporary wines. We now have fleshly prepared Neapolitan pizza from our Oak fired brick oven. Don’t miss the opportunity to sample handcrafted wines and pizza as you toast the Ozarks!