Decanting Missouri Wines 101

October 30, 2023

Decanting wine is a process of pouring wine from its bottle into another container, usually a decanter, before serving. This allows the wine to breathe, which enhances its flavor and aroma by allowing the wine to interact with oxygen. Decanting is often recommended for older wines that have sediment, as the process separates the sediment from the wine. Check out our newest video on how to properly decant your favorite Missouri Wine! 

Printer Friendly

Get Our Newsletter

Our bimonthly newsletter contains exciting information on upcoming events in wine country, tasty recipes to recreate at home and even occasional giveaways.


Request A Winery Guide

Use our guide to plan your next adventure in wine country. It contains a listing of Missouri wineries, map and key information to expand your wine knowledge.

I would like to receive your newsletter and other promotions