We are a small winery in Excelsior Springs, MO. We started planting grapes in 2008, and produced our first wine from our own grapes in 2012. Growing on site are Chancellor, Chambourcin, Noiret, Crimson Cabernet and Vignoles grapes from which we produce award-winning wines. Although we focus on the production of semi-dry to dry wines, we also have sweet offerings. For the non-wine drinkers we offer a variety of craft beers, hard ciders, as well as sangria.
We do not have a restaurant on site, but offer a variety of Wisconsin cheese, locally made summer sausage, chips, nuts, chocolate, and olives for you to enjoy as a charcuterie board during your visit. You are always welcome to bring your own food but no outside alcohol is permitted.
Our tasting room does not have the standard tasting bar; rather, we ask you find a table either indoors or at one of our outdoor areas and our wait staff will bring everything to you.
Weather permitting, there is often live musical entertainment on Saturday and Sunday afternoons. Tasting room hours are Friday from 4:00 to 8:00 (closed Fridays Jan/Feb), Saturday noon to 6:00 and Sunday noon to 5:00. Visit our Facebook page for changes in hours or schedules of events. We highly encourage reservations for parties of 8 or more.
15010 Salem Road
Excelsior Springs, MO 64024